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Saber's Synthetic Butter
taste
A new type of edible fat that doesn't require animals or large amounts of land to produce could soon be on sale in the United States, as researchers and entrepreneurs race to develop the first “synthetic” food.
US start-up Saber has developed a “butter” product made from carbon in a thermochemical system that is more similar to fossil fuel processing than food production. “There's no biology involved in our particular process,” Saber says. Kathleen Alexander From the company.
Instead, that butter is made from carbon…
Source: www.newscientist.com
