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Millions of people are eating too much salt. Could potassium be the solution?Lisa Sheehan I have high blood pressure and have been taking medication to control…

In 1960, most of the world’s population was deficient in the micronutrient iodine, with serious implications for public health. By 2020, the number of iodine-deficient countries…

It is already known that excessive salt intake increases blood pressure. Toufik Ahmed/iStockphoto/Getty Images Researchers have found that people with the skin condition have higher levels…

The limiting nutrient is phosphorus,To tell Kristin Krauss At th… But the researchers Not sure where phosphorus limits areOne key unknown is how available phosphorus changes as plants and soil microbes respond to elevated carbon dioxide concentrations. Crowth and her colleagues collected data on changes in phosphorus concentrations in mature forests in New South Wales,