Cannabis Extracts Demonstrated to Relieve Back Pain

Cannabis extracts tested for chronic pain treatment

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Extracts from cannabis have shown potential in relieving chronic low back pain, offering an alternative to traditional painkillers with minimal risk of serious side effects or addiction.

At present, treatment options for chronic pain are limited, forcing many patients to rely on opioids, which carry a substantial risk of addiction.

The experimental drug VER-01 is derived from the cannabis plant and contains 5% tetrahydrocannabinol (THC), the main active ingredient.

In a clinical trial, 820 participants with chronic low back pain were randomly assigned to receive either VER-01 or a placebo over a 12-week period. The results indicated an average pain score reduction of 1.9 for those taking VER-01 on a scale of 0-10, compared to a reduction of 1.4 for those on placebo. No adverse events signaling risks of withdrawal or abuse were reported.

This study stands out as one of the most rigorous to validate a cannabis-based treatment for chronic pain, contributing to the increasing interest in cannabis as a legitimate pain management option.

“This is among the first high-quality research initiatives on medical cannabis that many have been anticipating, both researchers and patients alike,” states Winfried Meissner, a researcher at Jena University Hospital in Germany. “Previous evidence has been weak, with past studies lacking in quality and participants.”

Participants taking VER-01 also reported marked improvements in sleep quality and physical functioning, with mild side effects such as dizziness, fatigue, dry mouth, and nausea. Patients were able to gradually increase their dosage to 13 times per day during the treatment.

This treatment proved particularly effective for lower back pain originating from nerve damage, classified as neuropathic pain. Meissner emphasizes that patients with chronic pain should initially pursue physical therapy, while painkillers can assist those unable to engage in movement. “Even a modest degree of pain relief can motivate patients to exercise,” he explains.

Although the pain reduction was not dramatic, significant reductions in chronic pain are uncommon. Marta Di Forti from King’s College London, who was not involved in the study, notes, “The improvement in sleep quality, a secondary outcome of the research, can profoundly influence daily functioning.” “In chronic pain instances, substantial effects are rare.”

Di Forti added that the study showed no signs of drug dependence among the participants, hoping this could pave the way for a prescription. She frequently hears from patients who find cannabis effective but resort to purchasing it from dealers. She highlights the variability in THC levels in cannabis products, which can lead to excessive consumption and increase the potential for substance misuse.

“In an environment where claims about cannabis proliferate, we are rigorously testing it through randomized controlled trials,” she asserts. “In my opinion, the evidence that it alleviates pain is excellent news.”

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Source: www.newscientist.com

Research Reveals Fenugreek and Okra Extracts Can Eliminate Up to 90% of Microplastics from Water Sources

Researchers at Talton State University have discovered that extracts from okra and/or fenugreek can attract and eliminate as much as 90% of microplastics from sea, freshwater, and groundwater.



Srinivasan et al. We demonstrated that plant-based polysaccharides exhibited better microplastic removal efficiency than polyacrylamides commercially used in water treatment. Image credit: Srinivasan et al., doi: 10.1021/acsomega.4C07476.

Microplastics are emerging as significant pollutants that pose a threat to aquatic environments globally.

These solid polymers, measuring less than 5 mm, originate from larger plastic debris and the fragmentation of environmental emissions.

These contaminants not only inflict physical damage but also act as carriers for other harmful pollutants that cling to microplastics.

When consumed by organisms, these microparticles can lead to bioaccumulation and bioproliferation.

Conventional wastewater treatment methods using inorganic and organic polymer flocculants are not eco-friendly and can introduce toxicity.

Dr. Rajani Srinivasan and her team at Talton State University have been investigating a safe, plant-based strategy for attracting and eliminating contaminants from water sources.

In laboratory experiments, they found that okra, fenugreek, and tamarind polymers effectively adhered to microplastics, allowing them to aggregate and sink for easy separation from water.

To prepare the sticky plant polymer, sliced okra pods were soaked in separate containers of water overnight.

The resulting extracts were collected, dried, and ground into a powder.

Analysis revealed that the powdered extracts contained polysaccharides, which are natural polymers.

Initial tests on pure water contaminated with microplastics indicated: (i) One gram of any of the quart (1 liter) powders was highly effective in trapping microplastics. (ii) Dried okra and fenugreek extracts removed 67% and 93% of the plastic in one hour, respectively. (iii) A combination of equal parts okra and fenugreek powder reached a maximum removal efficiency of 70% within 30 minutes. (iv) Natural polymers proved significantly more effective than synthetic commercial polyacrylamide polymers typically used in wastewater treatment.

The researchers conducted tests using real water samples contaminated with microplastics.

They collected samples from various water sources around Texas and analyzed them in the lab.

The removal efficiency of plant extracts varied based on the original water source: okra was most effective in seawater (80%), fenugreek showed 80-90% efficiency in groundwater, and a 1:1 mixture of okra and fenugreek achieved 77% efficiency in freshwater.

The scientists suggest that natural polymers display different efficiencies due to the diversity of microplastic types, sizes, and shapes across water samples.

“While polyacrylamide is commonly used for contaminant removal in wastewater treatment, extracts from okra and fenugreek provide biodegradable and non-toxic alternatives,” they stated.

“Using these plant-based extracts for water treatment can eliminate microplastics and other pollutants without introducing additional toxins into the treated water, thereby reducing long-term health risks for the public,” Dr. Srinivasan added.

The team’s work has been published in the journal ACS Omega.

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Rajani Srinivasan et al. 2025. Fenugreek and okra polymers as therapeutic agents for removing microplastics from water sources. ACS Omega 10(15):14640-14656; doi:10.1021/acsomega.4C07476

Source: www.sci.news